School of Fisheries
The School of Fisheries at Agri Queen International University (AQIU) can be designed as an interdisciplinary academic and research unit focused on fisheries science, aquaculture, aquatic ecology, fish health, aquatic environmental management, and sustainable blue-food systems.
Major Academic Areas
- Fisheries Biology and Management
- Aquaculture and Hatchery Management
- Fish Nutrition and Feed Technology
- Fish Genetics and Biotechnology
- Fish Pathology and Aquatic Animal Health
- Fisheries Ecology and Biodiversity
- Aquatic Environmental Science
- Fish Toxicology and Pollution
- Marine and Freshwater Fisheries
- Fisheries Economics and Livelihoods
- Post-harvest Fisheries and Food Safety
- Climate Change and Fisheries
- AI, Remote Sensing and Fisheries Data Science
The School can develop research programs on Hilsa and other commercially important fish species, sustainable aquaculture, climate-resilient fisheries, emerging contaminants, heavy-metal exposure, fish health, biodiversity conservation, aquatic ecosystem restoration, and AI-based fisheries forecasting and risk assessment.
Proposed Programs
Undergraduate
- B.Sc. in Fisheries
- B.Sc. in Fisheries and Aquaculture
- B.Sc. in Fisheries, Aquatic Ecology and Environmental Management
- B.Sc. in Fish and shellfish Biology
Graduate
- M.Sc. in Fisheries Science
- M.Sc. in Aquaculture
- M.Sc. in Fisheries and Aquatic Environmental Science
- M.Phil. in Fisheries Science
- Ph.D. in Fisheries Science and Aquatic Sciences
Vision
To become a leading center of excellence in fisheries education, research, innovation, and sustainable aquatic-resource management in Bangladesh and globally.
Mission
The School of Fisheries will provide high-quality, research-driven education and practical training while developing innovative solutions for sustainable fisheries, responsible aquaculture, aquatic ecosystem conservation, food security, and climate-resilient blue economies.
Department
